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2011-2012 College Credit Catalog: Award Plans
Culinary Arts

To receive any Certificate or an Associate of Applied Science degree in Culinary Arts, the student must (a) make a minimum grade of C in all required CULA, HAMG, and TRVM courses, and (b) meet ACC’s general graduation requirements.

  1. Culinary Arts - Associate of Applied Science Degree
  2. Culinary Arts - Certificate
  3. Culinarian - Certificate
  4. Pastry Arts - Certificate